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I made this for a sandwich and was so impressed that I have used it for a ton of dishes now, it definitely makes quite a difference.

I got this recipe from The Food Network and haven’t changed it, granted, I don’t make this quantity and I reduce the ingredients (I just use a small garlic clove).

Servings: Makes about 1 cup

Prep Time: 5 minutes

Preheat Oven: Not Applicable

Ingredients:

• 1 cup mayonnaise
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1 clove garlic, minced or run through a press (the more it is minced the better)
• Kosher salt and freshly ground black

Instructions:

1. In a bowl, mix together the mayo, chili powder, cumin, garlic and a little salt and pepper to taste.

Recipe courtesy of Jeff Mauro

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